
6.30pm to 9.30pm
Sundays to Thursdays: $92++ | Fridays, Saturdays and Eve of Public Holidays: $102++
End your day with one of Singapore’s most indulgent dinner buffets, featuring a premium seafood spread, international cuisines and signature live stations in an elevated evening dining experience.
The dinner buffet at Carousel is designed for guests seeking variety and quality, with an emphasis on fresh seafood, interactive cooking stations and globally inspired dishes. From chilled ocean delicacies to hearty hot selections, the spread offers a memorable dining experience in a vibrant yet comfortable setting.
Premium Seafood Buffet Highlights
The dinner buffet is best known for its impressive seafood selection, offering both chilled and hot preparations:
Why Choose Our Dinner Buffet
All food prepared and served in Royal Plaza on Scotts and Carousel is certified Halal by Majlis Ugama Islam Singapura (MUIS). The Halal certifications apply to all open kitchen food stations in Carousel and all kitchens of the hotel. These also include the food served in the hotel’s room service and banquet functions.
The certifications are under the “Eating Establishment Scheme (Food Station)”, with strict control measures in place, operators are allowed to serve alcoholic beverages.